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Y Not Italian! menu

7 dishes across 5 sections European Restaurant

Prices transcribed from the printed menu, last checked

Menu Y Not Italian! photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Spuntini 3 dishes

  • Gamberi Elena CA$15.00

    Tiger shrimp, shallots, garlic, white wine, fresh herbs, EVOO & lemon.

  • Polpettini CA$15.00

    Beef & veal meatballs served on crostini, topped with herbed ricotta.

  • Melanzane Parmigiana CA$15.00

    Breaded & fried eggplant topped with tomato sauce & cheese.

Insalata 4 dishes

  • Insalata Cesare CA$12.00

    Hearts of Romaine, garlic herbed crostini, salumi fritte, white anchovies, freshly grated parmesan cheese, creamy garlic dressing & lemon.

  • Insalata Caprese CA$14.00

    Bufala mozzarella cheese, sliced vine ripened tomatoes, fresh basil, Kalamata olives, balsamic glaze & EVOO.

  • Insalata Mista CA$11.00

    Mixed baby greens, cucumber, cherry tomatoes, red onions, radish & sundried tomato vinaigrette.

  • Bietole E Arugala CA$13.00

    Roasted red beets, rocket lettuce, fresh pear, herb crusted goat cheese, balsamic glaze & EVOO.

Pastas 6 dishes

  • Spaghetti Al Pomodoro CA$15.00

    Our classic tomato sauce with basil.

  • Rigatoni Con Salsiccia CA$17.00

    Chorizo sausage, mushrooms, fresh basil & spicy tomato sauce.

  • Linguine Gamberi CA$19.00

    Black tiger shrimp & tomato basil sauce.

  • Penne Alla Vodka CA$17.00

    Sauteed pancetta, shallots, garlic & fresh herb tomato cream sauce.

  • Gnocchi Con Formaggio CA$17.00

    Potato dumplings, four cheeses & cream.

  • Fettucine Al Divo CA$17.00

    Chicken, bell peppers, white wine, sundried tomato pesto & cream sauce.

Mains 3 dishes

  • Salmone Atlantico CA$25.00

    Pan seared Atlantic salmon, sesame seed crusted, topped with red & white cabbage slaw.

  • Pollo Supremo CA$23.00

    Seared chicken breast topped with our house “Piri Piri” sauce.

  • Vitello Parmigiana CA$27.00

    Breaded veal scaloppini, topped with tomato and cheese,served with spaghetti tomato basil sauce.

Desserts 3 dishes

  • Biscotti CA$2.50

  • Tiramisu CA$10.00

    Lady finger biscuits dipped in espresso layered with mascarpone cheese, whipped cream & liqueurs.

  • Dulce De Leche CA$11.00

    A classic indulgent cheesecake, infused & topped with creamy Argentinian caramel.

Others 19 dishes

  • Spaghetti Al Pomodoro CA$15.00

    Our classic tomato sauce with basil.

  • Melanzane Parmigiana CA$15.00

    Breaded & fried eggplant topped with tomato sauce & cheese.

  • Salmone Atlantico CA$25.00

    Pan seared Atlantic salmon, sesame seed crusted, topped with red & white cabbage slaw.

  • Penne Alla Vodka CA$17.00

    Sauteed pancetta, shallots, garlic & fresh herb tomato cream sauce.

  • Gamberi Elena CA$15.00

    Tiger shrimp, shallots, garlic, white wine, fresh herbs, EVOO & lemon.

  • Polpettini CA$15.00

    Beef & veal meatballs served on crostini, topped with herbed ricotta.

  • Insalata Cesare CA$12.00

    Hearts of Romaine, garlic herbed crostini, salumi fritte, white anchovies, freshly grated parmesan cheese, creamy garlic dressing & lemon.

  • Insalata Caprese CA$14.00

    Bufala mozzarella cheese, sliced vine ripened tomatoes, fresh basil, Kalamata olives, balsamic glaze & EVOO.

  • Insalata Mista CA$11.00

    Mixed baby greens, cucumber, cherry tomatoes, red onions, radish & sundried tomato vinaigrette.

  • Bietole E Arugala CA$13.00

    Roasted red beets, rocket lettuce, fresh pear, herb crusted goat cheese, balsamic glaze & EVOO.

  • Rigatoni Con Salsiccia CA$17.00

    Chorizo sausage, mushrooms, fresh basil & spicy tomato sauce.

  • Linguine Gamberi CA$19.00

    Black tiger shrimp & tomato basil sauce.

  • Gnocchi Con Formaggio CA$17.00

    Potato dumplings, four cheeses & cream.

  • Fettucine Al Divo CA$17.00

    Chicken, bell peppers, white wine, sundried tomato pesto & cream sauce.

  • Pollo Supremo CA$23.00

    Seared chicken breast topped with our house “Piri Piri” sauce.

  • Vitello Parmigiana CA$27.00

    Breaded veal scaloppini, topped with tomato and cheese,served with spaghetti tomato basil sauce.

  • Biscotti CA$2.50

  • Tiramisu CA$10.00

    Lady finger biscuits dipped in espresso layered with mascarpone cheese, whipped cream & liqueurs.

  • Dulce De Leche CA$11.00

    A classic indulgent cheesecake, infused & topped with creamy Argentinian caramel.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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